Organic eggs went from $3 to $12 per dozen in the last few years. Organic grassfed beef went from $4.89 to $12.99 in the last decade. What if all healthy food doubled or quadrupled in price: Could you afford to eat?
I have put together a Paleo Prepper’s Guide that shows how to prepare for that situation, or for other situations where either food is too expensive, power is out, shopping is impossilbe, or life suddenly gets difficult. Buy buying in advance, paying for high quality, long-shelf-life staples, and having a few pieces of basic equipment that work with or without power, surviving situations like these becomes less stressful and more like a camping trip. For a few thousand dollars you can stock up enough food for a year.
The e-book is 49 pages—short enough to read in a few hours, but detailed enough to cover a thorough plan. The chapters include:
- Planning Scenarios
- Survival Technology
- Food Chemistry
- Setting Up A Purchasing and Use Workflow
- Food: What to buy and why
- DIY Healthcare
- Healeo Resources: How to eat for healing and strength
- Inventory and Plan — how to choose, store, and rotate
- Purchasing Checklist
The purchasing checklist is pre-linked: You can just click the links and buy. Once you have figured out what you need you can order for a year in a few hours.
Primitive people ate cooked food as well as raw. Many high-value foods now come dry or canned and will keep for years. This e-book is a trigger for big-picture thinking, planning for a life where you are more in control and maintain good options even if you don’t have much money to spend. I hope it serves you.